Karjikai | Karigadubu | Karanji – A Karnataka Delicacy prepared during the festive season. Deep fried pastry filled with the sweet filling! “Music expresses that which cannot be put into words and that which cannot remain silent” ― Victor Hugo I second that! Without music, life would be a mistake. Have you ever felt that a… Read More……
Karnataka cuisine
Utthatthi Payasa – Karnataka Style Dry Dates Kheer
Utthatthi Payasa – A Karnataka delicacy prepared with dates, jaggery, nuts which can be prepared in a few minutes so that you can chat to your heart content with your guests! Well, 2017 has been crazy so far and I am juggling between work and blogging. I have been doing certain modifications as of now… Read More……
Ambode – Karnataka Masala Vada
Ambode – Karnataka delicacy prepared with Chana Dal and Dil leaves, perfect for a winter evening! Days are getting shorter and Nights are getting longer. Yes! Winter is here. And the temperature dropped down below zero today. I always feel to get buried inside my comforters and watch my favorite Netflix series rather than getting dressed… Read More……