Jeera Rice – A simple flavorful rice prepared with cumin seeds and ghee. Delish and it’a purely a bliss when served with simple Dal tadka I have been MIA for a long time in this space. 2019 seems to be so occupied so far with challenging assignments at work. And also, I have enrolled myself in… Read More……
Quick recipes
Idiyappam in two ways – Egg & Lemon Idiyappam
Idiyappam – Traditional South Indian breakfast prepared with simple ingredients – rice flour and water. Idiyappam cooked in two different ways with egg and lemon. Enjoy idiyappam with sugar and coconut or prepare Egg idiyappam and Lemon idiyappam for a scrumptious breakfast. I have been away from blogging for the last few months as I… Read More……
Yogurt Mango Parfait
Yogurt Mango Parfait – Rich thick yogurt served with chilled Mangoes and Oats granola prepared with grated coconut, nuts, and dried berries Summer is the season of Mangoes back home. I still remember my childhood days when Amma used to serve mango slices for curd rice and my brothers appreciate the taste of mangoes for… Read More……
Habanero Shrimp Tacos With Mango Slaw
Habanero Shrimp Tacos With Mango Slaw: An easy weeknight dinner prepared using Shrimps cooked with Habanero sauce and stuffed in Tacos with Mango Slaw! All you need is 10 minutes to prepare spicy and tangy tacos! Disclaimer: This post is not a paid post. The post is completely based on my experience and I have… Read More……
Gujarati Kadhi
Kadhi – A simple yet delicious Gujarati delicacy prepared with Curd, Besan Flour, and Gujarati spices. Unique in its flavor and taste. It’s wonderful how different dishes are prepared and called by various names with the same ingredients across different parts of India. India being a land of diversity, it’s no wonder the cuisines vary… Read More……