Hi all, Hope everyone is enjoying a great week and looking forward to the weekend. I am enjoying misty mornings and chilly evenings in Burgh. Oh.. Winter, please take your own time and come to meet me later. Today’s post is about a simple yet comforting food – Idlis but with a twist. Food Advertising… Read More……
south Indian
Paruppu Poorna Kozhukattai | Channa Dal Kozhukattai
Hi Folks, Happy Vinayakar Chaturthi! May Lord Ganesha bless everyone. This year, I am celebrating Chaturthi at burgh away from home. As I didn’t find any eco-friendly Ganesha here, I made one with clay. I bought clay from Walmart and made Ganesha of my version. Once in a while, our festival falls on US holiday.… Read More……
Semiya Payasam | Vermicelli Kheer
Hey folks, Hope you are enjoying a great Sunday evening here and People are celebrating the birth of Lord Ganesha back home. Any festival is incomplete without payasam in Tamil Nadu. Whether you are hosting a feast for guest or preparing a perfect authentic Tamil cuisine, Payasam/Kheer is a must. There are varieties of Kheer/Payasam… Read More……
Aval Kozhukattai | Poha Kozhukattai
Hey all, Have you ever observed your spirit during the festive season? I always feel excited and adrenaline rush during Festivals. Festivals bring happiness and positivity along with it. Meeting family members, relishing childhood memories, eating a lot of sweets and partying with cousins – Isn’t that fun? Life is such small pleasures. If you… Read More……
Kara Pidi Kozhukattai | Spicy Rice Kozhukattai | Upma Kozhukattai
Kara Pidi Kozhukattai is prepared by steaming rice flour with spices. They serve as a perfect evening snack. I was looking for an easy yet different one from my usual evening snack. It’s when I came across this Kara Pidi Kozhukattai. Ever since then, I wanted to prepare this spicy kozhukattai and this weekend being… Read More……