Days are running fast. I am not able to do stuff which I did effortlessly a year back. Age does have an impact. Yes, we never give importance to our health until there is a wake-up call. Guess, mine is at my door step. Yeah, though the amount of work I do these days has… Read More……
Sabji / Poriyal
Cauliflower Bhurji with Matar
Hello all, [wp_ad_camp_5] While summer has started in back home, we are enjoying rains in Pittsburgh. I seriously doubt whether we would have summer with sun shining bright this year in Pittsburgh. I could withstand even if the sun burns on me but can’t stand with this rainy and windy weather, because of my sinusitis!… Read More……
Vendaikai Puli Kootu / Okra in tamarind gravy
Vendaikai / Lady’s finger/okra in Tamarind gravy – Spicy and tangy sabzi perfect for a weekday lunch Vendaikai / Lady’s finger is one of my favorite vegetables. Aaah, in fact, I love almost every vegetable available. I still remember stories told by grandma to make me eat this veggie. Hope everyone would have heard the… Read More……
Peerkangai Muttai Poriyal | Ridge Gourd Egg Burji
Peerkangai Muttai Poriyal – Ridge gourd cooked with egg and spices ! A simple yet delicious side for a perfect meal! Hello, What did you do last Saturday? Saturday and Sundays are meant for family time. A perfect weekend starts with a South Indian breakfast on Saturday morning and ends with North Indian dinner on… Read More……
Gobi Fry | Cauliflower Fry
Gobi Fry | Cauliflower fry – A simple spicy fry which can be prepared in 30 minutes and serves as a perfect side dish for chapati, naan and rice ! Sometimes after eating out exotic dishes for few days, all you need is to have a simple food. From morning, I was craving for a… Read More……
